
Tipping in Costa Rica stays optional in most cases, but it can show thanks for solid service in a country where tourism plays a big role. Many visitors come from places with strict tipping rules, like the US, but here it’s more low-key. This guide covers the basics to help you handle tipping without stress, whether you’re at a beach bar in Tamarindo or hiking near Arenal.
The 10 Percent Service Charge in Plain Terms
In Costa Rica, restaurants add a 10 percent service charge to your bill by law. This isn’t a tax—it’s a built-in tip meant to cover the staff’s work. You’ll see it listed as “servicio” or “propina” on the receipt, separate from the 13 percent sales tax (IVA). The charge gets shared among the waitstaff, kitchen team, and sometimes managers, so it ensures everyone gets a fair share.
This setup means you don’t have to tip extra unless the service stands out. For example, if your server handles a big group smoothly or suggests a great local dish, adding a bit more makes sense. But if the meal feels average, sticking with the included 10 percent is fine. Keep in mind, this only applies to sit-down spots; fast-food places or street vendors rarely add it.
When Extra Tipping Fits and When to Skip It
Extra tipping works best when someone goes out of their way. Think of it as a nod for effort that exceeds the norm, like a guide sharing insider tips on wildlife or a driver navigating rough roads safely. In tourist zones, such as Manuel Antonio or Monteverde, staff might expect a little more from international visitors, but it’s still your call.
Skip the extra if service falls short—slow waits, wrong orders, or basic tasks done poorly. Also, in non-tourist areas like small towns off the main paths, tipping beyond the basics isn’t common. Base it on what feels right for the moment, not pressure from home habits. Small amounts in local currency often go further than big ones in dollars.
Tipping at Hotels and Spas
Hotels in Costa Rica range from simple lodges to high-end resorts, and tipping reflects that. Staff handle everything from bags to room setup, so a small amount thanks them directly.
For bellhops, $1 to $2 per bag covers standard help; add $1 more if they carry heavy items up stairs. Housekeeping gets $2 to $5 per day—leave it each morning in a clear spot, like on the pillow, so the right person picks it up. In budget spots, $1 to $2 per day fits better.
Spa staff, like massage therapists, expect 10 to 15 percent of the treatment cost if no service charge applies. Hand it straight to them after the session. Bartenders at hotel bars follow bar rules: $1 per simple drink, or round up for fancier mixes.
Overall, tipping here boosts morale but isn’t required. If your stay includes all-inclusive perks, check if tips are already factored in.
Tipping Tour Guides, Drivers, and Shuttles
Tours make up a big part of trips to Costa Rica, with activities like birdwatching or kayaking. Guides share knowledge on plants, animals, and history, so tipping rewards that.
For group tours under 15 people, aim for $10 to $15 per person on a half-day outing, or $15 to $20 for a full day. Larger groups can drop to $5 to $10. Adventure setups, like canopy tours, warrant $10 to $20 since guides manage safety gear too. Private tours? Go with 10 to 15 percent of the total price.
Drivers on tours get $2 to $5 for short trips or $5 to $10 for longer ones. Private drivers handling full days might see $10 to $15. For shuttles: shared ones take $2 to $5 per rider, while private airport runs fit $3 to $5 each, or $5 to $10 for bigger groups.
If a tour has both a guide and driver, divide the tip or ask how they share it. Exceptional cases, like spotting a quetzal bird, deserve the upper end.
Here’s a quick reference table for common scenarios:
| Service Type | Suggested Amount | Notes |
|---|---|---|
| Tour Guide (Half-Day, Small Group) | $10–$15 per person | Adjust for group size |
| Tour Guide (Full-Day, Adventure) | $15–$20 per person | For high-effort activities |
| Driver (Short Trip) | $2–$5 per person | Includes luggage help |
| Shuttle (Shared, Long Distance) | $2–$5 per person | Tip at the end |
| Private Driver (Full Day) | $10–$15 | If they add info along the way |
What Locals Do Compared to Tourist Expectations
Locals in Costa Rica rarely tip beyond what’s included, like the 10 percent in restaurants. It’s not part of everyday habits—workers earn set wages, so extra cash isn’t assumed. In a local eatery, a Tico might round up change or leave nothing if the service charge covers it. For services like taxis or markets, they often skip tipping altogether unless help stands out, such as a vendor packing bags carefully.
Tourists, especially from North America, tend to tip more generously, sometimes 15 to 20 percent at meals or fixed amounts for guides. This comes from their own customs, where tipping forms part of pay. In tourist-heavy spots, staff have grown used to this, but in quieter areas, it can surprise them. The gap shows how tourism shapes expectations: visitors might feel they “should” tip big to fit in, while locals see it as optional thanks.
To bridge this, observe around you. In a busy resort, a modest extra tip aligns with tourist norms without overdoing it. In a rural spot, following local ways—minimal or none—avoids standing out.
Common Cultural Mistakes with Tipping
Visitors sometimes make slips that leave them second-guessing later. One big one: assuming every spot needs a US-style 20 percent tip, which can drive up costs and set uneven standards for locals. Staff appreciate it, but it might make you feel like you’re overpaying once you learn the norms.
Another: leaving cash on tables or counters in open view. This risks it not reaching the worker, as others might grab it. Always hand it directly or use provided jars/envelopes for discretion.
Over-tipping unofficial helpers, like street parking watchers (wachiman), can attract more attention than you want. Pay a small amount only after they watch your car, and choose official lots when possible to sidestep doubts.
Finally, tipping in large bills or only dollars in remote areas inconveniences recipients who prefer local colones for easy use. Small notes work best. These small oversights don’t ruin trips, but fixing them helps you blend in and feel at ease.
Other Tipping Spots: Taxis, Gas Stations, and More
For taxis, round up the fare—say, from ₡2,300 to ₡2,500—or add $1 to $5 for longer rides with bags. Agree on prices first to avoid meter issues. Water taxis get $2 per person for quick crossings.
At gas stations, tip ₡500 to ₡1,000 if attendants check tires or clean windows; skip it for basic pumping. Grocery baggers, often relying on tips, take ₡250 to ₡500 for carrying loads.
Parking attendants: $1 for short stays in official areas, or ₡200 to ₡600 for unofficial ones. Pay on return to confirm service.
Wrapping Up Tipping in Costa Rica
Handling tipping in Costa Rica lets you support workers who keep your trip running smooth, from coffee farms to coastal drives. Stick to service quality as your guide, and carry small bills for ease. This approach fits the laid-back local style while showing respect.
With these tips, you’ll move through meals, tours, and stays without worry, focusing on the real draws like rainforests and waves.

